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The year end period is coming, which can only mean one thing — Christmas menu items from F&B companies.
One of the earlier adopters this year is Din Tai Fung, which will be launching their Steamed Chocolate Lava Bun from Nov. 1, 2022.
Priced at S$3.50 each, the cocoa buns are filled with 80 per cent molten chocolate lava and finished with a brush of gold.
Alternatively, you can buy three for S$10.
The restaurant adds that the buns are made with "top-quality flour" imported from Taiwan.
The item will only be available for a limited time till Dec. 31, 2022, and on while-servings-last basis.
Din Tai Fung previously released a similar item—ginger chocolate lava buns—for S$2 each.
Similar options on the menu include the Steamed Custard Bun (S$3/piece or S$9 for three) and Steamed Red Bean Xiao Long Bao with Chocolate Lava (S$10.30/six pieces or SS$12.80/10 pieces).
Top photos via Din Tai Fung Singapore
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