The Dessert Museum will be opening its first pop-up store in Singapore from Oct. 4 - Oct. 27, 2019.
This is part of Plaza Singapura's 45th anniversary celebration.
Five themed rooms
The Dessert Museum is an interactive dessert-themed museum that allows visitors to immerse themselves in the world of sweets and desserts.
Expect rooms filled with pink donuts, gigantic lollipops, and a shop that sells colourful candies.
First overseas pop-up store in Singapore
For its first overseas pop-up store, there will five different themed rooms to indulge in:
- Pink donuts
- Gummy bears
- Candy cane playground
- Ice-cream-inspired hot air balloon
- Cake Pop Room
Here are some photos of the The Dessert Museum in the Philippines:
https://www.instagram.com/p/Bly2f1DBAi6/
https://www.instagram.com/p/BkPqZDHjf3j/
https://www.instagram.com/p/Bw27RC_Jaya/
https://www.instagram.com/p/B0KqVsLlkbG/
Other highlights:
- A carnival with games like ring toss and basketball
- A marketplace with an array of treats
- Workshops with activities like baking and candy making
How to get tickets:
- Sign up as a CapitaStar member (you can register on the spot)
- Shoppers have to spend a minimum of S$45* in a single receipt to redeem one of the following items:
- One pair of entry tickets to The Dessert Museum (Oct. 4 - Oct. 27, 2019)
- S$5 game voucher for The Dessert Carnival (Sep. 23 - Oct. 27, 2019)
- One workshop pass to The Dessert Workshop (Oct 5-27, weekends)
*Maximum of four redemptions per shopper per receipt per day at Plaza Singapura's customer service counter.
Multiple redemptions will require multiple receipts (e.g. two S$45 receipts instead of one S$90 receipt).
Location:
Main Atrium, Level 1
Opening hours:
Sunday - Thursday, 10am to 10 pm
Friday & Saturday, 10am to 2am
Top images from The Dessert Museum's Facebook.
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