Beauty in The Pot, Kam's Roast, Tim Ho Wan & more opening at Jewel Changi Airport

Very big wow.

Mandy How | March 19, 2019, 11:14 PM

With Burger & Lobster, Shake Shack, and A&W, Jewel Changi Airport is set to be an exciting destination for meals.

Besides these well-known names, a number of other popular restaurants will also be operating in the sprawling complex, which opens on April 17, 2019.

Here's a look at the multiple F&B options.

1) Beauty in The Pot

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Very good chicken collagen soup. May still prefer Haidilao over this though 😂 . . . . . #sgfood #sgigfood #exploreflavours #forkyeah #f52grams #foodporn #foreverhungry #noodles #foodgasm #sgcafe #sgeats #sgfoodie #nom #buzzfeast #foodbeast #singapore #onthetableproject #sgfoodstagram #dailyfoodfeed #getinmybelly #eatingfortheinsta #eeeeeats #exploresg #huffposttaste #burpple #foodbeast #foodoftheday #eatbooksg #tablesituation #beautifulcuisines

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Hotpot is my favourite 🥰 #singapore #singaporefood #travel #travelfoodie #hotpot #beautyinapot

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The hotpot restaurant is known for their beauty collagen broth, among other herbal flavours.

Otherwise, they also have a wide range of meat, seafood, and vegetables.

Despite having rather steep prices, queues are often seen at their outlets.

Unit number: #B2-224

2) Kam's Roast

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Don’t forget to make a date with Kam's Roast (Level 1) on 24th and 25th Sep 2018! In conjunction with Mid-Autumn Festival, Kam's Roast will be having a 30% discount on their signature Roast Duck, while stocks last. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Terms & Conditions apply. #kamsroast #kamsroastsg #roastduck #duck #sgfoodie #foodiesg #eatbooksg #nom #yummy #feastatfareastmalls #FarEastMalls #shopfareast #pacificplazasg

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Kam's Roast is a Michelin-starred brand from Hong Kong that opened to much fanfare in Pacific Plaza.

The restaurant specialises in a variety of roasted meats, including chicken, duck, and pork.

The Jewel Changi branch will offer cured sausages (made with lean pork or goose liver) in gift packaging.

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Our Cured Sausages are highly popular with diners. They follow our own secret recipe and can't be found anywhere else! Give it a try today! #curedsausages #eatoutsg #sgeats #sgfoodies #lapcheong

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There will also be a Roast Duck Travel Gift Pack that travellers can bring on flights, which should be interesting in terms of packing a roast duck for travel.

Unit number: #02-210

3) Tim Ho Wan

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Signature BBQ Pork Bun, (New) Spicy Pork Dumplings, (New) Beef Brisket Noodles and (New) Chrysanthemum Aloe Vera Jelly // Tim Ho Wan at Great World City Was craving for Dim Sum for the longest time and I’m so happy to get it sorted out @thwsingapore 9th outlet at @greatworldcitysg 😍 Under a brand new management (supervision from founding duo Chef Mak and Chef Leung), the standard of @thwsingapore has definitely improved - so much better when I had it at their outlets in @plazasingapura and @aperia.mall! The Signature BBQ Pork Pun is still my FAV and I really liked their NEW Spicy Pork Dumplings (Hong You Chao Shou) and the Fried Rice that’s full of wok-hei flavour 😋

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Most Singaporeans should be familiar with Tim Ho Wan, another Michelin-starred brand from Hong Kong.

The dim sum restaurant touts their baked bun with BBQ pork as a best-seller, in addition to a number of other classic yum cha dishes such as har gow, siew mai, congee, and carrot cake.

Unit number#02 -223

4) Jumbo Seafood Restaurant

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recommended dish. 🦀🦀🦀

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蟹蟹好滿足 #singapore #Day3

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Jumbo Seafood Restaurant restaurant is arguably one of the first places that comes to mind when thinking about chilli crabs.

All the more convenient for tourists to try it now.

Unit number: #03-202/203/204

Other upcoming restaurants in the premises include Rumours (from Bali, selling Western cuisine), Paradise Classic, as well as noodle house LeNu.

Top image via @sallysoupsnowly and @kamsroast_sg on Instagram