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Italian chef Mirko Febbrile will be cooking up a storm in a hawker stall at Chinatown Complex from Aug. 17 to Sep. 17, 2022.
This pop-up is in collaboration with Nudedles.4, an Italian pasta hawker stall at the same hawker centre.
The pop-up will feature four of Febbrile's favourite classic handmade pasta:
- Linguine al Pesto (S$7)
- Ricota and Tomato Cavatelli (S$8)
- Rigatoni alla Carbonara (S$9)
- Pappardelle Oxtail Ragu (S$10)
There will also be Soft Serve Burrata Ice-Cream ($5).
If you don't know who Febbrile is, he was formerly the chef de cuisine of Braci, a Michelin-starred restaurant at Boat Quay.
According to a press release, he has been in Singapore for the past seven years.
Nudedles.4
Chinatown Complex, 335 Smith Street #02-34 Singapore 050335
Opening hours: 11am till sold out, closed on Mondays.
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