Subway S'pore launches plant-based chicken sandwich, available till Jan. 18, 2022


Ashley Tan | November 29, 2021, 12:15 PM

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Subway Singapore recently launched several new additions to its menu which will whet your appetite.

With more plant-based products entering the market, the sandwich chain is also offering its first-ever plant-based chicken sandwich.

Plant-based Chicken Schnitzel

Subway's Plant-based Chicken Schnitzel includes Nestle's Harvest Gourmet Schnitzel, a meat-free breaded fillet with a crispy crumb coating that includes soya protein.

It is touted to be high in protein and rich in fibre.

The Plant-based Chicken Schnitzel starts from S$7.50 for a six-inch and S$12.50 for a footlong.

While customers can pair the plant-based chicken patty with their own choice of vegetables and other ingredients, Subway recommends it to be paired with lettuce, tomato, sweet corn and Subway’s signature spicy mayonnaise sauce.

Photo from Subway Singapore

Tri-Pepper Chicken

Those looking for actual meat can opt for the new Tri-Pepper Chicken.

The sandwich includes a chicken breast patty coated in breadcrumbs, as well as a blend of pink, green and black peppercorns with basil, cilantro and salt.

The Tri-Pepper Chicken has went through test-runs since 2019 in order to determine how suitable it is for the Singapore market, according to Subway, and was trialed in 2020 to "high praise".

It starts from S$7.50 for a six-inch and S$12.50 for a footlong.

Subway recommends it to be paired with English cheddar cheese, lettuce, tomato, cucumber and signature mayonnaise to bring out its peppery flavours.

Photo from Subway Singapore

The Tri-Pepper Chicken can also be ordered as a wrap or salad.

Photo from Subway Singapore

Photo from Subway Singapore

Mint Chocolate Chip Cookie

To round it off, Subway is bringing back its Mint Chocolate Chip Cookie, a flavour which sold out in stores in 2020.

Subway recommends getting it with the Tri-Pepper Chicken, to help cool one down after the sandwich's pepperiness.

The cookie starts from S$1.40.

Photo from Subway Singapore

The Plant-Based Chicken Schnitzel, Tri-Pepper Chicken and Mint Chocolate Chip Cookie, will be available at all Subway Singapore restaurants and across delivery platforms GrabFood, FoodPanda and Deliveroo, till Jan. 18, 2022.

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Top photo from Subway Singapore