August 31, 2021, 05:21 PM
Your breakfast or supper prata meal has just gotten an upgrade with Springleaf Prata Place introducing its latest prata in its Ultimate Series, the Praclette.
With the opening of the new stretch of the Thomson-East Coast Line, the popular prata chain introduced their latest creation on Facebook, which ties their crispy prata together with Swiss raclette cheese and truffle oil.
Besides raclette cheese and truffle oil, the Praclette is also filled with an array of fillings, such as sauteed onions, shiitake mushrooms, black olives, sriracha sauce, and turkey ham.Given the 'atas' fillings that you don't usually find in your typical prata, the Praclette is priced at $9.90 each.
You can try their new creation at all Springleaf Prata Place outlets islandwide:
- 57B Jalan Tua Kong
- 1 Thong Soon Avenue
- The Rail Mall
- Junction 10
- NEWest
- Sunset Way
- SAFRA Jurong
- SAFRA Tampines
- SAFRA Yishun
Other prata innovations
Springleaf Prata Place is known for their quirky and innovative prata creations.
In 2020, they introduced a German-inspired prata, called Däs Prätwürst, which is made up of German currywurst inside their prata.
Other innovations include Prata Alfredo, Lā Ayam Parotta, Umami 50 Prata and Salted Egg Prawn Prata.
Prata Alfredo via Springleaf Prata Facebook
La Ayam Parotta via Springleaf Prata Facebook
Umami 50 prata via Springleaf Prata Facebook
Salted Egg Prawn Prata via Springleaf Prata Facebook
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Top images via Springleaf Prata/Facebook and Boon Hee Brian Chua/Facebook
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