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If you're a fan of local, traditional buns and custard filling, look no further than Lau Chong Kee Mini Pte Ltd, a bakery located on the first floor of People's Park Food Centre.
Recommended by locals
On June 9, a Facebook user, Jeremiah Sean Ang, wrote in a post on Can Eat! Hawker Food about his visit to the traditional bakery.
Besides their noteworthy buns that are oozing with custard filling, the store sells a delectable range of buns and pastries.
Customers who frequent the stall listed some of their favourites -- Luncheon meat bun, guang su pin (Chinese White Cakey Biscuit), small cakes and custard cones.
He says that the buns are a "must try!"
The bun was filled to the brim with custard filling, making him feel rather nostalgic.
He also enjoyed their savoury char siew bun.
"Loving their char siew su which is quite big and crispy", said Ang, "the char siew fillings [are] also really "delish" and quite a lot inside."
Custard treats beloved by other customers
Their custards buns are apparently a hit among their customers.
The buns are filled with a generous amount of custard that would probably ooze right out when you bite into it.
Those who patronise the store love these custard buns, and many shared that these baked goods remind them of their childhoods.
Lau Chong Kee Mini Pte Ltd
Address: People's Park Cooked Food Centre, Blk 32 New Market Road, #01-1030, Singapore 050032
Opening hours: 12:30 am to 8:30 pm, daily
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Top images by Jeremiah Sean Ang's Facebook.
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