A local store specialising shiitake chips has created a Valrhona Chocolate Shiitake Snowskin Mooncake.
Edens combines Himalayan Sea Salt Shiitake Chips, lotus seed paste, and Valrhona chocolate for its product.
Crunchy shiitake chips can be found under a layer of Valrhona chocolate and lotus paste, creating contrasting textures.
The mooncake itself is held together by a chocolate snow skin exterior.
In creating the mooncake flavour, Edens explained that they paired two "unlikely ingredients to create something new."
Price and packaging
The mooncakes are packaged in a yellow box with minimal floral prints. Each box contains four individually packed mooncakes and costs S$50.90.
The mooncakes are available for pre-order from Aug. 24, and mooncakes will be ready for delivery between Sept. 16 to 30.
You may purchase it here.
Newly launched store
https://www.instagram.com/p/CEHH8u8gDc8/The store was recently launched on July. 30, 2020. It offers Black Summer Truffle Shiitake Chips (S$12.90) and Himalayan Sea Salt Shiitake Chips (S$10).
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Top photo via Edens
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