Fans of Woodlands Sourdough, rejoice.

The Muslim-owned bakery is back in business, this time at Upper Thomson Road.

If that name sounds familiar, you probably remember their sourdough bakes and other treats.

Took a break to travel

First opened in 2016, owners Nur and Chalith decided to close the bakery last year to take a break.

Previously located in Bukit Timah, the bakery was greeted with long queues on its last day of operations on Dec. 30, 2018.

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They spent the year traveling around the world including Australia, Dubai, Poland, Belgium, and Norway.

Even then, they couldn't escape from the art of baking.

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New beginnings

After finding a suitable space to call their own at Upper Thomson Road, the couple decided to return to the baking game right before the year ends.

Just earlier this month, they had a soft launch at their new location.

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Everchanging menu

Woodlands Sourdough doesn't have a fixed menu, but here's an inkling of what to expect from them.

Items in the bakery cost around S$3.

The bakery, of course, wouldn't be complete without its sourdough roll:

They also have sweeter options like this cinnamon bun served with cream cheese:

If you're lucky, you may also get some sourdough pizzas:

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Or some fruit-filled financiers.

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You can look out for Woodlands Sourdough's Instagram stories for their bakes of the day.

Where to go: Longhaus, 183 Upper Thomson Road Singapore 574332

When to go: Thursdays to Sundays, 8:30am to 5pm

Top image [email protected] and @diges.tion on Instagram