November 14, 2019, 02:46 PM
Singaporeans who frequent Johor Bahru would have tried the pork ribs soup there.
JB's Kota Zheng Zong Bak Kut Teh restaurant
For those who have not, the popular Kota Zheng Zong Bak Kut Teh restaurant has two branches in Johor Bahru, one at Tamn Nusa Bestari and the other at Taman Sentosa.
Photo by @je_suis_miss_lee/Instagram.
They are particularly famous for their herbal Bak Kut Teh clay pot.
Photo by @je_suis_miss_lee/Instagram.
Photo by @je_suis_miss_lee/Instagram.
Photo by @je_suis_miss_lee/Instagram.
https://www.instagram.com/p/B4Z7SS0AXu5/
https://www.instagram.com/p/B4EMIR3gSEu/
Instead of braving the Causeway jam, Singaporeans can now satisfy their cravings more easily in Singapore.
First outlet in S'pore at Holland Village
Kota Zheng Zong Bak Kut Teh has opened its first franchise outlet at Holland Village:
Besides the herbal clay pot, other dishes that are highly-touted are the braised pig's trotter, white pepper pig's maw soup, as well as the triple mix bak kut teh, which includes pig's liver, kidney and intestines.Details
Kota Zheng Zong Bak Kut Teh restaurant
Address: 15A Lor Liput Singapore 277730
Opening hours: 11am - 10pm daily
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