Exclusive: Jurong GRC candidate Tan Wu Meng is a Star Trek fan and has a job that stares death in the face

Tan cried when one of his very first cancer patients passed away.

Martino Tan| September 08, 11:11 AM

Tan Wu Meng, 40, seems like your typical People's Action Party (PAP) candidate - he is a super high-achiever and an oncology doctor.

A Raffles Institution and Hwa Chong Junior College alumnus, Tan graduated with Distinctions in Medicine and Pathology from Cambridge University. And just in case, the doctor also has a PhD at the UK Medical Research Council’s Laboratory of Molecular Biology.

But that's not a bad thing, isn't it?

In a General Election (GE) when everyone is trying to outdo each other in terms of how a "heartlander" he/she is, we forgot that we still need MPs who have the smarts and the street smarts.

And then there is Tan Wu Meng.

A champion debater from Cambridge Unversity in 2003, Tan loves discussing about ideas and writing.

We first spoke to Tan about contributing commentaries to Mothership.sg a year back. He was a regular contributor to TODAY and he was game to try out a new platform that was perceived by many to be less mainstream.

Anyway, Tan had been too busy to contribute to Mothership.sg now, so we caught up with him again to talk about his life before politics, how he is a Star Trek fan, and his favourite local food.

1. First thing's first for non-medical folk, what is oncology? Can you share with us what you do on a daily basis?

When people hear the word “oncologist” they wonder what is that, simi si “oncologist”? I look after cancer patients; meeting them, taking care of them. Those whom we can cure, we try to cure. Those with incurable illnesses, we seek to comfort.

I remembered one of the very first cancer patients I looked after. He was very ill with incurable cancer. Still quite young, about forty, and his wife was pregnant.

No one expects to get a terminal illness in their forties. His dream was to live until he could see his child born. But his cancer was very aggressive, and we didn’t know whether he would get there. We tried so hard, from houseman to senior specialists.

Despite his pain, he put on a brave front. One day we were on hospital rounds and he said, "Can you [the doctors] all come round? I want to take a photo." He took a photo with us, his medical team.

Eventually, we managed to get him home. He spent his last few days at home and he was able to see his child.

His child was born one day, he held the child the next day and the following day he was gone.

About a month later, each of the doctors got a posthumous thank you card from him. He had actually written these cards before he died. A little printout of that photo with a message.

It was a very emotional moment. I cried.

I'm reminded that Medicine isn’t always about the medication, or the technology; it’s about the people.

And it is also a reminder that even in the most terrible situations, even in the darkest moments of someone’s life, even when you think that there’s very little you can do... Just by being there, by connecting with someone, you can try to lighten their burden.

2. How do you think you can also apply some of what you’ve learnt to helping fellow Singaporeans and residents as well?

Tan_Wu_Meng

It's a lot about listening. Listening to know your patients, growing to understand them and trying to help them.

 

Sometimes, there can be a question behind the question. When a patient asks a doctor “Is there any new treatment available?” for an incurable cancer, the deeper question is, “Am I going to be in pain?” So it’s about trying your best to listen, to understand what the concerns are, the story behind the question.

It's also about saying "I’m going to walk with you for that journey". I think oncology is one of those specialties when the journey with the patient is really “Till Death do we part”. It's a journey, and it can be quite emotional.

Sometimes I see a patient and I feel sad with the patient. But I think there's no shame in letting those emotions show.

 

3. As a Jurong GRC candidate for the People's Action Party (PAP), can you share with us your affinity for this place (Jurong)?

Met'>
these very active ladies while on the way to Clementi Blk 380 coffeeshop this morning. :)

Posted by Tan Wu Meng - 陈有明 on Thursday, August 20, 2015

After my daughter was born, we moved to the West Coast area, a very short distance from Clementi.

My daughter likes the fish-ball noodles at Clementi Central. At the time I didn't know I would be called upon to serve in Clementi though.

4. You mentioned your daughter liking fish-ball noodles around here. Can you share us more about your daughter and family?

Family'>
lunch at Clementi Central today. My daughter loves the fish ball noodles. :-)

Posted by Tan Wu Meng - 陈有明 on Sunday, August 2, 2015

My wife is 43 years old. She is an infectious diseases doctor; looking after people with different kinds of infections, such as dengue or HIV. She understands the responsibilities and pressures that come with looking after sick patients. I have a daughter --3 years old, going on 4. A real bundle of joy.

5. How did you meet your wife?

I met my wife at work in Singapore General Hospital. Some years ago, I was the houseman looking after patients at an orthopaedic ward. Some of these patients get very bad foot infections -- you try to treat the infection, try to save the leg. She happened to be the infectious diseases doctor one day and that’s how we met -- while looking after patients together.

6. So I read from your introduction as a candidate that you’ve been volunteering since 05, 06? Maybe you can share with us a little bit about your experience in volunteering?

In 2005, I started helping out at the Meet-The-People sessions. Also got involved in various grassroots activities as well with the Northwest CDC and the local CCC and YEC.

7. Are there any familiar faces whom you’ve worked with who have gone on to become MPs and candidates?

Tin_Pei_Ling_Sep_4 Source: Tin Pei Ling Facebook

Well, I should mention Pei Ling (Marine Parade GRC MP Tin Pei Ling and PAP candidate for MacPherson SMC). Pei Ling was already a volunteer when I started all those years ago, so she has actually been volunteering and been an activist longer than I have.

When I was first getting started, she was one of the people who helped show me the ropes. So my respect for Pei Ling and the heart she puts into helping people goes back many years.

8. What are your interests outside volunteering and politics? 

In my spare time I like to read; of course with less spare time, it gets harder to keep up with the reading.

I used to read a lot of science fiction. I’m quite a fan of Star Trek, especially Star Trek: The Next Generation.

One of my favourite characters in Star Trek: The Next Generation is Captain Jean-Luc Picard because he has a very deep, moral compass. That’s Patrick Stewart, who is now Professor X *laughter*.

9. During the introduction, I noticed that when one reporter asked for your number, you made him like your Facebook page first so it seems you’re a lot more proactive in establishing a social media presence. You’re now in the public’s eye, how do you think you’ll handle social media as a politician?

I think you just take it one day at a time and if you kena whacked by trolls, bopian one lah. You just do your best y’know?

I think social media is helpful for people who want to follow what I’m doing. But social media is really an adjunct to the day-to-day work helping residents.

10. We ask this question to every person we’re interviewing for this GE — if you were a Singapore hawker food dish, which would you be and why?

For me, it would be chicken rice. That dish has a certain resonance for me because when I was a student overseas, it was something I would cook in the student hostel. Cooking chicken rice in the hostel was nothing compared to what you can get at home, but at least you get a little taste of home.

When I came back after my studies to start work in Singapore, one of the first dishes I ate was chicken rice.

I remember my first day of work at SGH was very, very busy. But I also had the chance to eat the chicken rice at the SGH Housemans Canteen. No matter how busy I was, I would always be reminded that this is home.

Articles written by Tan for Mothership.sg

A pioneering mindset needed for S’pore to be the global city of the future

Singapore’s Greatest Generation and The Man of Tomorrow

Photos by Jonathan Lim

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