Tim Ho Wan giving out free BBQ Baked Pork Bun for every S$10 spent from Apr. 24-30

There’s also gonna be a 3 dim sum for S$10 promo in May.

| Daniel Seow | Sponsored | April 14, 2023, 01:13 PM

Tim Ho Wan is a Hong-Kong based dim sum restaurant that is recognised under the Michelin Guide for quality and affordable dim sum.

They opened their first international restaurant at Plaza Singapura in 2013, and now have 12 outlets in Singapore alone.

To celebrate their 10th anniversary in Singapore, Tim Ho Wan will be having exclusive promotions from April 24 to May 31, 2023.

From April 24 to 30, the restaurant will be giving customers:

  • One free Baked BBQ Pork Bun voucher with every S$10 spent, redeemable in the month of May

They will also be offering these weekly deals in the month of May:

  • A choice of three featured dishes for S$10
  • Two Hong Kong Wonton Noodle Soup for S$10

April 24 to 30: Spend to redeem free BBQ Pork Bun in May

Image via Tim Ho Wan.

Tim Ho Wan's signature BBQ Pork Bun is one of the dishes that they are globally recognised for.

From April 24 to 30, diners will receive a free Baked BBQ Pork Bun (one piece) voucher with every S$10 spent (before GST and service charge).

These vouchers can be redeemed for dine-in only at all Tim Ho Wan stores from May 2 to 31, 2023, excluding Mother's Day (May 14).

A maximum of three vouchers can be used in a single transaction per table.

May 2 to 26: 3 dishes for S$10

In the following weeks, diners can look forward to weekly deals where they can purchase three dishes for S$10 and get up to 58 per cent off.

They can choose from a selection of seven featured dim sum and mains each week.

Here are the dishes that are included in the deals.

For weeks one and two (May 2 to 5, May 8 to 12):

  • Flat Fish, Meatballs & Peanut Congee (U.P. S$8)
  • Pork Spare Ribs, Yam & Black Bean w Rice (U.P. S$8)
  • Braised Phoenix Claw in Abalone Sauce (U.P. S$6)
  • Shrimp Dumplings (3 pieces) (U.P. S$7)
  • Beancurd Skin w Pork & Shrimp (3 pieces) (U.P. S$6.50)
  • Shredded Chicken Spring Roll (U.P. S$6)
  • Golden Lava Salted Egg Buns (3 pieces) (U.P. S$6.30)

Image via Tim Ho Wan website.

Image via Tim Ho Wan website.

Image via Tim Ho Wan website.

For weeks three and four (May 15 to 19, May 22 to 26):

  • Pork Congee w Century & Salted Eggs (U.P. S$8)
  • Chicken, Cordycep Flower & Mushroom w Rice (U.P. S$8)
  • Pork Rib w Yam & Black Bean (U.P. S$6)
  • Pork & Shrimp Dumplings (3 pieces) (U.P. S$6.50)
  • Spinach Dumplings w Shrimp (3 pieces) (U.P. S$6.50)
  • Pan-fried Radish Cake (3 pieces) (U.P. S$6)
  • Steamed Sponge Cake (U.P. S$5.50)

Image via Tim Ho Wan website.

Image via Tim Ho Wan website.

Image via Tim Ho Wan website.

These dim sum deals will be available for dine-in and takeaway on weekdays (Monday to Friday).

A maximum of two sets can be purchased in a single transaction.

May 29 to 31: 2 HK Wonton Noodle Soup for S$10

To wrap up this promotional period, Tim Ho Wan will be offering a Cantonese staple at a discounted price in the last week of May.

Diners can order two Hong Kong Wonton Noodle Soup for S$10 (U.P. S$10.80 per serving), from May 29 to 31.

Image via Tim Ho Wan website.

This is available for dine-in only at all Tim Ho Wan outlets.

A maximum of two sets can be purchased in a single transaction.

Tim Ho Wan's 10th anniversary promotion

Take advantage of Tim Ho Wan's 10th anniversary deals and indulge in some quality dim sum with friends or family.

Here's a quick TL:DR of the dates and offers:

  • April 24 to 30: Spend to redeem free BBQ Pork Bun
  • May 2 to 26: Three dishes for S$10
  • May 29 to 31: Two Hong Kong Wonton Noodle Soup for S$10

Do take note that prices are subject to service charge and prevailing GST.

Tim Ho Wan's outlets in town include Plaza Singapura, Suntec City, CityLink Mall and Marina Bay Sands.

As for heartland outlets, diners can check out Tampines 1, Westgate, Waterway Point and i12 Katong.

For a full list of Tim Ho Wan's outlets in Singapore, click here.

You can also check out the promotion page here.

This is a sponsored article by Tim Ho Wan.

Top image via Tim Ho Wan.