Starbucks S'pore brings back Christmas drinks & colour-changing cups

And other festive treats.

Fasiha Nazren| November 03, 2021, 12:41 PM

Follow us on Telegram for the latest updates: https://t.me/mothershipsg

Starbucks has launched its festive menu today (Nov. 3).

As usual, there are the three returning favourites:

Toffee Nut Crunch Latte

Photo from Starbucks Singapore.

Hot/Iced: From S$7.60

Frappuccino: From S$8.20

Peppermint Mocha

Photo from Starbucks Singapore.

Hot/Iced: From S$7.60

Frappuccino: From S$8.20

Gingerbread Latte

Photo from Starbucks Singapore.

Hot/Iced: From S$7.60

Frappuccino: From S$8.20

There's also a new Christmas drink:

Toffee Nut Crunch Cold Brew

Photo from Starbucks Singapore.

Cold brew: From S$7.20

Nitro cold brew: From S$8.30 (available only at selected Starbucks Nitro stores)

Christmas menu

And here are some savoury and sweet Christmas treats.

Green Tea Chocolate Ganache Tart

Photo from Starbucks Singapore.

Chocolate cookie tart base filled with green tea and chocolate ganache.

Salted Caramel Macchiato Cheesecake

Photo from Starbucks Singapore.

A cheesecake topped with Chantilly cream and caramel drizzle.

Black Tea, Caramel and Hazelnut Crunch Cheesecake

Photo from Starbucks Singapore.

Black tea-infused cream cheese topped with Chantilly cream, crunchy biscuit topping and caramelised hazelnuts.

Vanilla Pistachio Cake

Photo from Starbucks Singapore.

Pistachio sponge cake layer with vanilla cream cheese frosting and topped with white chocolate curls.

Chocolate Praline Cake

Photo from Starbucks Singapore.

Hazelnut mousse centre surrounded by light chocolate mousse with a layer of chocolate sponge cake and crisp feuilletine base.

Salted Caramel Dark Chocolate Tart

Photo from Starbucks Singapore.

Cookie base filled with salted caramel and dark chocolate ganache.

Triple Cheese, Mushroo and Turkey Bacon Pie

Photo from Starbucks Singapore.

A mix of mushroom, turkey bacon and a medley of mozzarella, red cheddar, and parmesan cheese.

Black Pepper Chicken Mac and Cheese Pie

Photo from Starbucks Singapore.

Black pepper chicken chunks, macaroni and cheese in a buttery crust, topped with breadcrumbs and gouda cheese.

Colour-changing merchandise

Starbucks will also launch more merchandise as part of its Gift-of-the-Week, starting with the Colour Changing Reusable Hot Cups (S$29.90).

Photo from Starbucks Singapore.

The set of six cups is available in stores as well as Lazada and Shopee.

One can also match it with the Christmas Edition Colour Changing Straw which costs S$2.90 each with any purchase in-store.

Video from Starbucks Singapore.

Top image from Starbucks Singapore.

Follow and listen to our podcast here