As part of Singapore's 60th birthday, hotpot restaurant Broth and Beyond will be launching a new lineup of items on its menu this July.
Highlights include its Cross Bridge Noodles (S$19.90++), a Yunnan delicacy comprising rice noodles in a clear broth of chicken and pork bones, seasoned with white pepper.
Photo via Broth and Beyond
Do note that the dish is available on weekdays only.
Diners can also look forward to other newly curated menu items like its Handmade Mushroom Balls (S$13.99++), Three-Coloured Ear Fungus Salad (S$19.99++), and Mushroom Claypot Rice (S$15.90++).
Photo via Broth and Beyond
SG60 Promotion
From Jul. 19 to Aug. 9, diners can enjoy S$6 free-flow broth excluding its Cross Bridge Noodles.
The promotion is available for dine-in customers only, while stocks last.
Broth and Beyond
Address: 30 Victoria St, B1-02 Chijmes, Singapore 187996
Opening hours: 11:30am to 2:30am, daily
Top image via Broth and Beyond
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