Coffee Bean brings back popular dark chocolate and vanilla powder, now with Nutri-Grade formula
In stores Nov. 6.
Photo via The Coffee Bean & Tea Leaf
If you were among those mourning when The Coffee Bean & Tea Leaf took its dark chocolate and vanilla powders off the shelves, we’ve got some good news: they’re back.
And they’re back with a twist: the powders now come in a new Nutri-Grade formula.
That means you can recreate your favourite café-style drinks at home, whether you’re in the mood for something rich and chocolatey or smooth and vanilla-infused.
Comfort in a cup
Photo via The Coffee Bean & Tea Leaf
For days where you want to wrap yourself in some cosy vibes, whip up a rich, comforting drink with this easy recipe:
- Add 30g of dark chocolate/vanilla powder to a 500ml mug
- Pour in 355ml of steamed milk or hot water
- Stir well and enjoy
Creamy and refreshing
Photo via The Coffee Bean & Tea Leaf
Or you’re feeling more of a little pick-me-up with a frosty twist? Blend up this indulgent treat and let every sip hit the spot:
- Fill a cup with 355ml of ice
- Add 90ml of milk or coffee extract and 30g of dark chocolate/vanilla powder
- Transfer the mixture to a blender, add another ¼ cup of dark chocolate/vanilla powder, and blend until smooth
- Top with whipped cream and enjoy
Beyond drinks, indulge your inner baker with the dark chocolate and vanilla powders.
Fold them into muffins, cupcakes, cakes, and other irresistible baked treats for a deliciously rich, decadent twist.
Photo via The Coffee Bean & Tea Leaf
Out in stores Nov. 6
This branded article by The Coffee Bean & Tea Leaf made this writer very thirsty.
MORE STORIES
















