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Halal seafood restaurant by Jumbo Group has free-flow mantou with any crab dish ordered till Dec. 18

Mantous.

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December 05, 2024, 10:05 PM

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Mutiara Seafood by Jumbo Group has launched a new festive menu.

The halal-certified restaurant, located at Wisma Geylang Serai, opened in May 2023.

As a special promotion, the restaurant is offering free-flow mantou with every crab dish ordered, until Dec. 18, 2024.

Photo by Tan Xuan Yin.

The new menu highlights a range of flavourful seafood dishes, including:

    • Stir-fried beef in Sichuan Style (S$18++): thinly sliced beef stir-fried with garlic, ginger and scallions

    • Rambutan Ball (S$16++): a crispy coated rice dessert, fruity and sweet outside, with shrimp and squid paste inside

    • Pumpkin Curry Prawn (S$26++): prawns simmered in a blend of pumpkin and coconut curry.

    • Steamed Seabass with Lime and Chilli (from S$6.50++): fresh seabass infused with lime and chilli flavours.

      • Cheese Pull Seafood Donut (S$16++): a crispy doughnut filled with mozzarella and seafood.

      Photo courtesy of Mutiara Seafood.

      Here are the other items we tried from the menu:

      Signature Chili Crab (Mud Crab) (from S$9.80)

      A classic, rich chilli crab dish, featuring mud crab.

      Photo by Tan Xuan Yin.

      Mocha Fried Chicken (from S$16)

      Fried chicken with a caramelised exterior and a hint of coffee flavour.

      Photo by Tan Xuan Yin.

      Crispy Fried Baby Squid (S$16++)

      Bite-sized squid with a crunchy texture.

      Photo by Tan Xuan Yin.

      Beef Fillet with Black Pepper Sauce (from S$16++)

      Tender beef fillet served with rich black pepper gravy.

      Photo by Tan Xuan Yin.

      Jimbaran Grilled Prawn (S$28++)

      Easy-to-peel prawns with a garlicky flavour.

      Photo by Tan Xuan Yin.

      Grilled Red Tilapia Fish with Sambal (from S$5.80++)

      Whole red tilapia grilled with sambal sauce.

      Photo by Tan Xuan Yin.

      Iced Vegetables tossed with Japanese Salad (S$14++)

      Photo by Tan Xuan Yin.

      Mee Goreng (from S$20)

      Photo by Tan Xuan Yin.

      Live Prawns Fried with Golden Salted Egg (from S$24)

      Crispy prawns coated with a savoury umami salted egg flavour.

      Photo by Tan Xuan Yin.

      Mutiara Seafood

      Address: Wisma Geylang Serai, 1 Engku Aman Turn 01-02 & 02-02/03, S408528

      Operating hours: Daily, 11am to 3pm and 5:30pm to 10pm

      Top images via Tan Xuan Yin.

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