Keisuke S'pore launches DIY Japanese-inspired scrambled egg rice bowls from S$7.90 at Bugis
Egg-citing.
Keisuke Singapore has launched a new build-your-own-bowl scrambled egg rice concept at Bugis+.
Scrambled Egg Rice Keisuke is the latest addition to their range of concepts.
Some of the other concepts include restaurants like Ramen Keisuke, Tonkotsu King, and Ginza Tendon Itsuki.
The outlet at Bugis+ was previously home to their Aburi Kaisendon shop before it was revamped to focus on its scrambled egg rice menu.
The scrambled eggs are freshly made, creamy and have a silky texture.
Customers can also choose their portion of rice, with options to either reduce or upsize the serving at no extra cost.
Here's what we tried:
Plain Egg Rice with Aburi Mentaiko With Cheese (S$11.80++)
Plain Egg Rice (S$7.90++)
Toppings are available as add-ons, including options like Buta Kakuni, Crab Cream Croquette, Atsugiri Ham Cutlet, and more.
We tried:
Beef Sukiyaki (S$3.90++)
Cheese Curry (Pork) (S$3.90++)
@mothership.nova Scrambled Egg Rice Keisuke π: Bugis+, 201 Victoria St, 04-01, S188067 β°: Daily, 12pm to 9:30pm π΄: Plain Egg Rice with Aburi Mentaiko With Cheese S$11.80 Beef Sukiyaki S$3.90 Plain Egg Rice S$7.90 Cheese Curry (Pork) S$3.90 Prices exclude GST & service charge #singapore #tiktoksg #whattodo #whattoplay #foodfestontiktok #foodtok #sgfoodie #japanese #omelette #omurice β¬ Ao To Natsu - Mrs. GREEN APPLE
Scrambled Egg Rice Keisuke
Address: Bugis+, 201 Victoria St, 04-01, S188067
Operating hours: Daily, 12pm to 9:30pm
Top images via Reinald Goh.
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