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Popular Hong Kong eatery selling pan-fried buns opens 1st S'pore outlet in Tampines
Bun-tastic.
September 04, 2024, 04:10 PM
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Ging Sun Ho King of Bun will open their first international outlet at Tampines Mall on Sep. 4, 2024.
The popular Hong Kong eatery began as a 100-square-foot eatery in Mong Kok.
It is recognised for its Shanghainese-style signature pan-fried pork soup buns.
Here's what we tried:
Sichuan Dan Dan Noodles (S$11.20++)
This dish features a nutty, creamy broth that accompanies the chewy noodles and has a subtle kick of spice.
Photo by Reinald Goh.
Signature Pan-Fried Pork Soup Bun (S$6.50++/three pieces)
Filled with savoury pork, the buns have a crispy golden base and are topped with black and white sesame seeds and spring onions.
Be warned: Take a careful bite as every bite delivers a burst of piping hot broth.
Photo by Reinald Goh.
Signature Pork Chop with Veg Rice (S$14.20++)
The pork is marinated in a sweet and savoury sauce and served alongside Shanghainese-style vegetable rice.
Photo by Reinald Goh.
Poached Chicken and Wanton Soup (S$29.80++)
A flavorful, milky broth served with chicken thigh and wantons generously stuffed with meat.
Photo by Reinald Goh.
Chilled Noodles in Sesame Sauce (S$11.80++)
Springy noodles are combined with shredded chicken, crabstick, ham, carrots, and cucumber.
Give it a good mix to cover the dish in the nutty sesame sauce.
Photo by Reinald.
Opening promotion
From Sep. 4 to Sep. 13, 2024, the first 20 customers who spend at least S$20 on a single receipt will receive a pair of exclusive Ging Sun Ho socks.
Photo courtesy of Ging Sun Ho King of Bun.
Ging Sun Ho King of Bun
Address: 4 Tampines Central 5, Tampines Mall #B1-K17/18, Singapore 529510
Operating hours: 11am to 11:30pm, daily
This was a media preview at Ging Sun Ho King of Bun.
Top images via Reinald Goh and Ging Sun Ho King of Bun.
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