The White Label is offering a weekend trolley buffet concept at Bugis featuring free-flow French-inspired dishes.

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The restaurant's menu combines traditional French comfort food with Malayan spices.

Located inside The Sultan Hotel, the space has a French-inspired interior.

A personalised dining experience

This buffet concept allows food to be served directly from trolleys that are pushed around the dining area, delivering dishes fresh to the table.

The Weekend Trolley Buffet is priced at:

• Adults: S$49++
• Children six to 12: S$15++
• Children under six: Free

The buffet is available every weekend at two slots: 11am and 1:30pm.

Here's what we tried:

Selection of breads and dipping sauces

White and wholemeal bread is served with a selection of dipping sauces, including Harissa Hummus, Honey Mint Yoghurt, Chicken Liver Pâté, and Sambal Romesco.

The Chicken Liver Pâté stands out for its creamy texture and subtle sweetness, while the Sambal Romesco offers a blend of charred tomato with sweet and spicy flavours.

 

Macaroni au Gratin

Similar to mac and cheese, this dish features a rich, creamy texture, topped with a generous layer of melted cheese.

Murotsu Bay Oysters

Plump, fresh oysters are limited to two pieces per diner.

They are served with lemon and pickled relish.

Halibut Parmentier

Baked in a creamy layer of mashed potatoes and Halibut fish meat.

Scallops au Gratin

Large scallops with a subtle milky flavour.

Soupe Vichyssoise

The soup is made with puréed leeks, potatoes, onions and cream.

Salade Nicoise with Tuna Tataki

A French salad with crisp lettuce and olives tossed in a mustard and vinegar dressing.

Wagyu Beef Bourguignon

Tender braised beef cubes simmered in a rich gravy, served alongside carrots.

Forty Garlic Chicken

Buttery, garlicky chicken served as a whole leg or thigh.

Whole Roasted Leg of Lamb

Tender, medium-rare lamb meat sliced into thin, savoury slices.

MSW Durian Pengat Bread Pudding

To all the durian lovers, this one's for you. The bread pudding has a soft and moist texture and is served with durian paste.

Coconut Banana Crumble

The coconut banana crumble has a strong banana flavour and comes with whipped cream on the side.

Marshmallow Brownies

The marshmallow brownie has a dense consistency with a rich chocolate flavour.

Free-flow Fruity Sangria Iced Tea (S$9.90++)

Floral light tea infused with lime and berries.

The White Label

Address: 101 Jalan Sultan, #01-02 The Sultan, Singapore 199002

Operating hours: 11am to 10pm, daily

Top images by Fasiha Nazren