Burger King S’pore launching laksa & rendang burgers from July 16, 2019
Burger King is launching new Laksa burgers on July 16, 2019.
It will be available in two versions — the Laksa Double Beef burger and the Laksa Tendercrisp Chicken burger.
The Laksa Double Beef burger (S$6.50, à la carte) has two beef patties accompanied by a laksa sauce cooked with dried shrimp. The burger also contains slices of hard-boiled egg and cucumbers.
The Laksa Tendercrisp Chicken burger (S$6.50, à la carte) is essentially the same thing but with a Tendercrisp chicken patty.
Burger King is also bringing back the Rendang burgers on July 16, 2019.
The Rendang Beef burger (S$6.50, à la carte) comprises two beef patties, Rendang sauce, chopped onion, and two sesame seed buns.
There is also the Rendang Tendergrill Chicken burger (S$6.50, à la carte) which uses a Tendergrill chicken patty instead.
The Laksa or Rendang burgers also come in a Value Meal (S$7.90) comprising a medium pack of French fries and a small Coca-Cola Less Sugar drink.
An Upsize Meal (S$8.50) will get you a large pack of French fries and a medium Coca-Cola Less Sugar drink.
Both the Laksa and Rendang burgers are only available for a limited time.
Top images via Burger King.